Tuesday, July 7, 2009

Shahi kesaria Kheer

1/2 lt Whole Milk

1/4 cup Rice(Soaked for 1 hr.)

6-8 Saffron(Kesar) Flakes

8-10 Almonds(Grated)

8-10 Pista(grated)

1/2 tesp Cardomon(elaichi) pd

1/2 cup sugar


1.Boil the milk,add rice.Cook till rice gets cooked and milk becomes thick.Add saffron.During cooking stir it continously.
2.Add Sugar.Stir continously.

3. Add all dry fruits and cardomon powder.

4.Garnish with dryfruits and serve.

sending it over Sanghi's Food Delight for FIL - An Event to fall in love


Anonymous said...

Ist time here,All the recipes re new to me...will come again...pls visit my blog if time allows...

EC said...

Similar to the kheer we make..looks tempting

arti agarwal said...

Yeah,its a kheer only.I have just done some modifications in its name.

Sanghi said...

First time here.. yummy entry for the event..! Thanks.! I'm following you. Do check my blog..!