1 Cup Chena(Paneer)
1/4 cup sugar(grounded)
1/4 tesp cardamon pd
Almonds to decorate
1.Mix Chena and sugar and combine them all together till the smooth texture.
2.Make small balls or desired shape.
3.Sprinkle cardamon powder and decorate with a almond.
4.Keep them in refrigerator and serve cooled.