Monday, June 29, 2009

Green tikki



Ingredients:
For Tikki:
2 cups chopped and blanched spinach(Add 1/4 tesp soda during boiling so that the green colour of spinach will not change)
1 cup bread crums
salt to taste
For Filling:
1/2 cup Grated Paneer
1/2 cup grated Cheese
1 tbsp roasted cashewnuts
1 tbsp Raisins
1/4 tesp chilli flakes
Salt to taste
Oil to fry
Method:
1.Grind the blanched spinach in a mixer.Add bread crumbs,salt in it and knead to make a dough.Keep it aside.
2.Mix all the ingredients of filling.
3.Now taking a small portion of dough,make a tikki and fill it with filling made above.
4.Either deep fry or shallow fry all the tikkies and with any dip.
sending it over to FIC-Express your mood event started by Sunshinemom



sending it over to EC for her event WYF-Fried Snack


2 comments:

EC said...

Thanks for choosing to send this healthy dish for the event..pls do mail me the details as given in the event announcement post

Nithya said...

Wow...looks great.I love these tikkis....thanks for sending it to FIC.